This crustless pizza the ultimate low carb comfort that has all the best parts of a pizza, minus the crust! Cheesy, meaty, and easy to customize, it’s made in just ONE skillet and takes 15 minutes to make.

Crustless Pizza
Italian, Pizza 🍕
Cook Time: 10 mins Source: thebigmansworld.com
INGREDIENTS
1/2 lb lean ground turkey (substituting ground beef works)
1 tablespoon olive oil
1 clove garlic minced
1 tablespoon Italian seasonings
1 cup cheddar cheese grated
1/2 cup keto pizza sauce
4 small mushrooms chopped
1/4 cup olives slices
8 slices pepperoni
1/2 cup mozzarella cheese grated
DIRECTIONS
Start by adding your olive oil into a 12-inch skillet and placing it over medium heat. Once hot, add the garlic and cook until fragrant. Add the ground turkey and use a spatula to break it apart. Cook the ground turkey for 5-6 minutes, until it is no longer pink.
Next, remove the skillet from the heat. Stir through the cheddar cheese and mix until fully incorporated and form the base of the ‘pizza’. Add the pizza sauce, followed by the pizza toppings, then add the mozzarella cheese on top.
Now, bake the crustless pizza for 12-15 minutes, or until the cheese is bubbling on top. Remove the pizza from the oven before slicing and serving it.
Preheat the oven to 200C/400F.
Add the olive oil to a skillet and place it over medium heat. Once hot, add the garlic and cook for a minute. Add the ground turkey and break apart using a rubber spatula. Cook for 4-5 minutes, until no longer pink. Stir through the Italian seasonings.
Remove the skillet off the heat. Stir through the cheddar cheese. Spread the pizza sauce on top, followed by the mushrooms, olives, and pepperoni. Top with the mozzarella cheese.
Place the skillet in the oven and bake the crustless pizza for 10-15 minutes, or until the cheese is bubbly and golden.
Remove the skillet from the oven and slice into four portions and serve immediately.
NUTRITION
Calories: 282kcal
Carbohydrates: 3g
Protein: 25g
Fat: 19g
Sodium: 494mg
Potassium: 272mg
Fiber: 2g
Vitamin A: 419IU
Vitamin C: 1mg
Calcium: 342mg
Iron: 1mg
NET CARBS: 1g
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